Breakfast
Lunch
Dinner
Reception
Beverage Options
Wine List
Reception Menus

Passed Hors D'oeuvres
Select:
4 Items from below $38/person for a 2 hour reception
(3 items for events fewer than 20 guests)
Additional hour-$15 per person

Pre-dinner reception- $15 per person (3 items)
A la Carte:  One additional item from below $7.00/per person
Fried Oysters with pickled Vegetables
Barbequed Shrimp and Grits
Charred Beef Medallion with Blue Cheese
Fried Green Tomato with Bacon VInaigrette (Seasonal)
Green Chile and Cheese Tartlettes
Lemon Thyme Risotto Fritters
Caramelized Onion Tart with Asiago Cheese
Pulled Brisket Crostini with Horseradish
Creole Chicken Etoufee
Johnny's Deviled Eggs
Mushroom Strudel

Additional Charge Items
Crab & Pork Stuffed Shrimp $11.00/person
Charbroiled Oysters  $10.00/person
Mini Crab Cakes $13.00/person
Mini Elvis Burgers  $12.00/person
Mini Lobster Rolls  $14.00/person
MIni Eclairs  $10.00/person
Stations Assorted Vegetable Salads $8.00/person
Assorted Seafood Salads $15.00/person
Artisanal Cheese Station $15.00/person
Carved Beef Brisket Station $15.00/person
Raw Bar (manned) $20.00/person
Assorted Desserts $9.00/person
*Choose 3 options from the following
        Assorted Cookies
        Pecan Diamonds
        Citrus Almond Pound Cakes
        Chocolate Profiteroles

Menus are subject to change due to availability. Large parties may be subject to restrictions.
To schedule a private event or request additional information about a private event, please contact:
Kari Payne, Event Coordinator, 202-737-0400 or events.jhs@comcast.net.